Sunday, September 4, 2011

Summer isn't over yet...



These were delicious!  It was a perfect summer drink to enjoy on the patio.  



This healthy summer dish is chunky with fresh vegetables and tastes like a garden.  The pecorino adds a nice nutty flavor to the chilled soup.  I'll definitely be making this classic again!



Coleslaw


If you have a food processor this coleslaw is super easy to make. It's classic in that it has a mayo base, but the apple cider vinegar cuts through the mayo and gives a nice bite and flavor.  This is perfect for any summer bbq.



Roasting the fruit is a nice way to change it up for dessert.  Something about it just feels fancy.  And you can't mess it up!  A little ice cream or frozen yogurt doesn't hurt either.